Chicken Lo Mein | Recipe Cart

Name: Chicken Lo Mein | Recipe Cart
Total time: 25 min
Ingredients: 8 ounces lo mein egg noodles (spaghetti, soba noodles or gluten-free noodles); 1 pound boneless skinless chicken breast (thin sliced); 1 large egg white (or 3 tablespoons whisked); 2 teaspoons cornstarch; ½ teaspoon kosher salt; ½ tablespoon toasted sesame oil (divided); ½ tablespoon avocado oil; 6 green onions (thinly sliced, divided); 6 cloves garlic (minced); 2 bell peppers (seeded and thinly sliced (i like using red and yellow)); 2 cups broccoli florets (chopped); ⅓ cup reduced-sodium tamari (reduced-sodium soy sauce, or coconut aminos); 1 tablespoon grated fresh ginger; 1 tablespoon honey (or pure maple syrup (or sugar-free)); 1 tablespoon toasted sesame oil; 2 teaspoons sriracha (or to taste, plus more for serving if desired)

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Skip the takeout and make this healthy Chicken Lo Mein at home in just 30 minutes! Packed with protein, fresh veggies, and a flavorful sauce, this simple dinner

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