Blueberry Muffins
Our beautiful blueberry muffins recipe makes enough batter for eight large muffins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at scotveg.com.
Ingredients
- 200 g Plain Flour
- 150 g Granulated Sugar
- 1 1/2 pinches Fine Sea Salt
- 2 tsp Baking Powder
- 80 ml Oil
- 100 ml Full Cream Milk
- 1 Large Free Range Egg
- 1 1/2 tsp Vanilla Extract
- 6 oz Ripe Blueberries
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