Khowse recipe by Fatima Latib
Khowse recipe by Fatima Latib posted on 03 Jul 2021 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Chicken recipes category
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 chicken cut and washed.
- 1 onion chopped fine
- 2 medium tomatoes liquidised
- 3 tablespoons oil
- 1 teaspoon @sujees_gourmet_food ginger garlic masala
- ½ teaspoon @sujees_gourmet_food peri peri masala
- 2 cinnamon sticks
- 2 cardamom pods
- 1 teaspoon fine red chilli powder (for a milder version omit)
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- ½ teaspoon tumeric
- Salt to taste
- ¼ teaspoon garam masala
- Add oil, cinnamon sticks, cardamom pods and onion. Braise till golden. Then add tomatoes and masalas. Add chicken and braise. Cook on low adding water as necessary.
- Onion sambals
- Aamli
- Chopped jalapeños
- Assemble spaghetti, chicken and accompaniments. Serve with lemon wedges.
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