Hearty Mushroom and Zucchini Soup Recipe – Dr. Sebi's Cell Food

Ingredients

• 1 tablespoon grapeseed oil
• 1 medium size onion, chopped
• 1 pound mixed fresh mushrooms (all kinds, except shiitake), chopped
• 1 medium size zucchini, chopped
• 2 bay leaves
• Sweet basil, to taste
• 4 cups homemade, approved-vegetable stock
• Sea salt and cayenne pepper, to taste