Cream Cheese Frosting | Recipe Cart | Recipe Cart

Cream Cheese Frosting | Recipe Cart | Recipe Cart

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Export 2 ingredients for grocery delivery Step 1 Combine butter and cream cheese in the bowl of a stand mixer (or you may use an electric mixer) and beat until

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Ingredients

  • ½ cup (1 stick) unsalted butter softened (113g)
  • 8 oz cream cheese softened (brick-style, not spreadable) (226g)
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 4 cups powdered sugar* (500g)

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