Easy Italian Mini Meatloaf Supper
This Italian inspired recipe takes our Classic Meatloaf and makes it a full-blown feast. Rotini pasta, hearty vegetables, and savoury seasoning. A taste of Italy from the comfort of your own kitchen.
Keywords
- rewards
- rewards program
Ingredients
- Ingredients for Classic Meatloaf 1-1/2 cups (6 ounces) shredded
- reduced-fat Italian cheese blend
- divided 2 teaspoons dried Italian seasoning
- divided 1/2 package (8 ounces) rotini pasta One package (16 ounces) frozen Italian vegetable blend 2 to 3 teaspoons olive oil or margarine Salt and pepper
- to taste One can (14-1/2 ounces) Italian seasoned diced tomatoes
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