Caramelised onion tart | Australian Onions
Caramelised onion tart
Ingredients
- 2 tbsp extra virgin olive oil
- 2 large red onions, peeled and finely chopped
- 2 large brown onions, peeled and finely chopped
- 1 tbsp balsamic vinegar
- 2 tbsp brown sugar
- 2 sheets of frozen short crust pastry
- 1 cup tasty cheese, grated
- 2 eggs
- ⅔ cup cream
- 2 tbsp parmesan cheese
- Salt and pepper to taste
- Thyme leaves
- Rocket salad to serve.
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