George Georgievski’s Pork Roast Budda Bowl - Riverview Farms

Ingredients

• 2 slices of Riverview Pork, including crackling
• 1 zucchini, sliced and rolled
• 1 cup diced pumpkin
• ¼ cup crumbled feta
• 6 leaves of cos lettuce
• ¼ cucumber sliced
• 1 spring onion
• Half a tomato cut into wedges
• ¼ of purple onion thinly sliced