Apple-Cranberry Crostata
This Apple Cranberry tostada is a great dessert to bring your fall meals to a close. The flavors of this dessert bring warmth and richness to your plate.
Ingredients
- 3 tbsp tablespoons butter
- 2 pounds Granny Smith apples (or other firm, crisp apples, peeled, quartered, cored, and sliced 1/4-inch thick)
- 1 pound Macintosh apples
- 1/2 cup Sugar
- 1/2 cup Dried Cranberries
- 1 sheet Frozen puff pastry (thawed but still cold (follow package directions))
- 1 Egg white (lightly beaten)
- 1 tbsp Sugar
- 1 cup Ice cream or lightly sweetened whipped cream (Optional)
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