Peach buckle | Recipe | Kitchen Stories

Ingredients

• 1.5 sticks butter (divided)
• 6 peaches
• 1 tbsp lemon (juice)
• 1.3 cups flour (divided)
• 0.5 cup almonds (ground)
• 2 tsp baking powder
• 0.75 tsp salt (divided)
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 1 cup crème fraîche
• 0.33 cup Muscovado sugar
• 0.33 cup almonds (roughly chopped)
• 0.25 tsp ground allspice
• butter for greasing