Beetroot & Chocolate Cake | Community Recipes | Nigella's Recipes | Nigella Lawson
Discover a surprising twist on classic cake with beetroot's wicked sweetness—unexpectedly delicious like ham and Coca-Cola!
Ingredients
- 175 grams plain flour
- 10 grams baking powder
- 75 grams cocoa powder
- 225 grams caster sugar
- 3 eggs
- 225 grams raw beetroot (roasted, peeled and chopped)
- 200 millilitres corn oil
- 250 grams dark chocolate
- 250 millilitres double cream
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