Avacado Pani Puri Recipe | Curry for Change

Ingredients

• 20 pani puri shells
• 1 tbsp store-bought pani puri masala powder, or to taste
• 4 tbsp store-bought tamarind sauce (I like Maggi brand), , or to taste
• 8 mint leaves, finely shredded
• 1 ripe avocado, finely chopped
• finely grated zest of ½ lime, plus 2 tsp lime juice
• 1 small tomato, finely chopped
• 1 spring onion, finely chopped
• ½ small red onion, finely chopped
• ½–1 small red chilli, deseeded and finely chopped
• small handful of chopped coriander leaves
• salt