Kimchi Avocado Toast Recipe | Samsung Food App

Ingredients

• 2 slices organic whole grain bread (see Chef’s Notes for flour-free)
• 1–2 large avocados (seed removed)
• ½ cup kimchi (of your choice)
• 2 Tbsps green onion (sliced)
• 2 Tbsps jalapeño (optional, seeded and diced)
• 2 Tbsps cilantro (optional, chopped)
• 1 cup arugula (or leafy greens of your choice)
• 8 slices cucumber (skin removed if waxed, sliced)
• 8 slices radish (sliced)
• ¼ cup broccoli sprouts (or sprouts of your choice)
• 2 tsps sesame seeds
• salt (optional, to taste)
• ground black pepper (optional, to taste)
• 1–2 Tbsps lime juice (freshly squeezed)