Butter Chickpea Stuffed Sweet Potatoes
Packed with Butter Chickpeas and garnished with fresh green chutney, these sweet potatoes are a deliciously flavorful twist on a classic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataksusa.com.
Cooking tools:
- Oven
- Parchment paper
- Baking sheet
- Fork
- Blender
- Microwave
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 1 package Patak’s® Butter Chickpeas
- 2 sweet potatoes
- 1/3 cup fresh cilantro leaves
- 1/4 cup fresh mint
- 2 tbsp lime juice
- 1 small green chili pepper, seeded and coarsely chopped
- 1 tbsp minced fresh ginger
- 1 clove garlic
- 1 tsp ground cumin
- 1 tsp salt
- 1/2 tsp packed brown sugar
- 2 tbsp finely chopped cilantro leaves, for garnish
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