WINE PUNCH
| WINE PUNCH 1 c. sugar 1 c. water 1 small can lemonade (frozen) 1/2 gal. white wine 2 qt. well chilled ginger ale Boil sugar and water together for 5 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Refrigerator
Ingredients
- 1 c. sugar
- 1 c. water
- 1 small can lemonade (frozen)
- 1/2 gal. white wine
- 2 qt. well chilled ginger ale
