Liz's Roasted Broccoli Salad Recipe | Samsung Food App
This Roasted Broccoli Salad is EVERYTHING! Bright lemon, crisped-up bacon, tangy feta, and it's all built around a big bowl of roasted broccoli. A true hero of a meal!
Ingredients
- 2 bags of broccoli florets (24 ounces total)
- olive oil
- salt
- 12 slices bacon, cut into small pieces
- 1-2 shallots, thinly sliced
- 4 ounces crumbled feta
- 3-4 thick slices sourdough, cut into cubes
- zest of 2 lemons
- lemon juice to taste
- 1 clove garlic, grated
- salt, pepper, olive oil to finish
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