Pineapple and Pear Chutney Recipe - Awesome Cuisine

Ingredients

• Pineapple – 1/2 (about 250 to 300 gms after chopped), peeled, chopped
• Pears – 2, 250 to 300 gms, peeled, cored, chopped
• Cider Vinegar – 300 ml
• Brown Sugar – 250 gms
• Ginger – 1/2 tblsp, grated
• White Onion – 1 small or 1/2 medium, grated
• Cinnamon – 1/2 inch stick
• Cloves – 3/4 tsp, ground
• Star Anise – 1
• Black Pepper Powder as per taste
• Sea Salt as per taste
• Red Chilli Flakes – 1/4 tsp or as per taste