Archivi - Divella
Discover how to prepare delicious Linguine with clams using Divella's Bronze extruded pasta. Perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.divella.it.
Ingredients
- Linguine 14 Divella, 400 g
- clams, 350 g
- Garlic, 1 clove
- Divella olive oil, to taste
- Cherry tomatoes, 100 g
- Salt, to taste
- Parsley, to taste
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