Bick’s® | Spinach and Feta Turkey Burgers

Ingredients

• 454g 1lb lean ground turkey
• 1 clove garlic, finely chopped
• 125ml 1/2 cup crumbled light feta cheese
• 125ml 1/2 cup finely chopped red onion
• 500ml 2 cups cooked spinach, squeezed dry and finely chopped
• 1 egg, beaten
• Salt and pepper to taste
• 15ml 1 tbsp Canola or Vegetable Oil for grilling
• 6 mini pita breads (48g each)
• 75ml 1/3 cup store bought tzatziki sauce
• 8 Bick’s® Sandwich Savers® 50% Less Salt Tangy Dill Pickles
• Lettuce
• Tomato
• Red onion