3-Bean Salad Recipe
Vibrant, refreshing three-bean salad combines green, wax and kidney beans with a tasty sweet-sour dressing. Serve it chilled for the best flavor.
Ingredients
- 1 can (8 ounces) cut green beans, drained
- 1 can (8 ounces) cut wax beans, drained
- 3/4 cup canned kidney beans, rinsed and drained
- 1/4 cup chopped onion
- 2 tablespoons sugar
- 2 tablespoons white vinegar
- 1 tablespoon canola oil
- 1/8 teaspoon pepper
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