Watermelon with Balsamic and Feta Recipe | Mary Nolan
Make this Watermelon with Balsamic and Feta recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
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Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Serving platter
Ingredients
- 1/4 cup good-quality balsamic vinegar
- 1 tablespoon sugar
- 8 (roughly 4 by 2-inch) pieces seedless watermelon
- 4 ounces feta cheese, crumbled
- 2 tablespoons shredded mint leaves
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