Ham and leek bake | MummyPages.ie
This hearty dish is easy and uses up leftovers beautifully.
Keywords
- ham
- leek
- bake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Ingredients
- 2½ tbsp olive oil
- 450g leeks, trimmed and thickly sliced
- 450ml vegetable stock
- 100g self-raising flour, plus a little extra for rolling the dough
- 75ml non-fat natural yogurt
- 1 tsp thyme leaves, plus extra to decorate
- 140g frozen peas
- 85g chunk of leftover ham, shredded
- 1 small apple or ½ large apple, grated
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