Anatomy of a Meatloaf

Anatomy of a Meatloaf

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Anatomy of a Meatloaf There are 4 parts of a meatloaf: - meat - loaf(starch) - glue - sauce The meat adds tasty protein and grease to the dish.

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Ingredients

  • 5(1/4lb) 1 lb cheap burger patties(greasy meat make tasty meatloaf)
  • 1 cup crushed plain store brand matzos
  • 1 lg Egg
  • 1/4 cup of combined: onion chopped finely, ketchup, brown mustard

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