Stuffed Mushrooms Recipe | Champiñones Rellenos

Stuffed Mushrooms Recipe | Champiñones Rellenos

www.spanish-fiestas.com

This stuffed mushrooms recipe provides a tasty alternative to garlic mushrooms which is a more common option in tapas bars around Spain.

View full recipe on www.spanish-fiestas.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spanish-fiestas.com.

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Ingredients

  • 50g of butter
  • 40g of breadcrumbs
  • 7 tablespoons of warm milk
  • 12 large fresh mushrooms
  • juice of 1/2 a lemon
  • 50g of serrano ham (jamon serrano), roughly chopped
  • 1 tablespoon of fresh parsley, chopped small
  • salt and freshly ground pepper

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