Lahanopita – Fancy Peasant
A great way to get yo greens on. This pita is a flavorful blend of leek, wild greens, feta cheese, fresh herbs, and Fancy Peasant spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fancypeasant.com.
Ingredients
- 1 ½ to 2 lbs of wild greens of your choice (spinach, swiss card, kale, etc)
- 3 leeks or a bunch of scallions, chopped (cleaned thoroughly)
- ¾ - 1 pound feta
- ½ cup Fancy Peasant GEVOO
- 3 eggs
- Fresh flat-leaf parsley, chopped
- 1 cup gluten-free cornmeal
- 1 cup gluten-free flour
- 1-2 Tbs Greek Yogurt
- 1 tsp baking powder
- Fresh dill, chopped
- Salt and black pepper
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