Ripped Recipes - Red Velvet Protein Brownies

Ingredients

• 2 large Egg White
• 1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
• 1/2 tsp Baking Soda
• 1.25 serving (serving = 1/4 cup) Walden Farms Calorie Free Pancake Syrup
• 2.5 serving (serving = 2 tbsp) Peanut Butter & Co The Bee's Knees Peanut Butter
• 9 serving (serving = 1 packet) Truvia Sweetener
• 4 serving (serving = 1/2 cup) Goya Chick Peas (Low Sodium)
• 1 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey