Lupin Almond Pumpkin Cookies
Sweet, delicious, and made with nutritious flours from lupin and almonds, these pumpkin cookies are the perfect way to enjoy the fall season. Save the recipe today!
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Cooking tools:
- Cookie scoop
- Baking sheet
- Parchment paper
- Mixing bowl
- Oven
Ingredients
- 1/2 cup of HerbaZest Lupin Flour
- 1/2 cup of pumpkin puree
- 2 cups of almond flour
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground clove
- 2/3 cups of coconut oil (or butter; softened)
- 2/3 cups of coconut sugar
- 1 teaspoon of baking soda
- 1 teaspoon of baking powder
- 1/4 teaspoon of ginger powder
- 1 egg
- Salt (a pinch)
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