Spinach & Feta Cups - Pepperidge Farm
Spinach & feta cups made with Pepperidge Farm puff pastry cups, shallots, garlic, and sun-dried tomatoes. Perfect bite-sized treats!
Ingredients
- 1 tablespoon olive oil
- 2 tablespoons minced shallot
- 1 teaspoon minced garlic
- 1 cup chopped frozen spinach, thawed and well drained
- 1/4 cup crumbled feta cheese
- 2 tablespoons minced sun-dried tomatoes
- 1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
More Like This
Spinach & Feta Pie - Pepperidge Farm
pepperidgefarm.com
Peaches & Cream Cups - Pepperidge Farm
pepperidgefarm.com
SPANAKOPITA PUFFS - Campbells Food Service
campbellsfoodservice.com
Spinach Puffs Recipe
tasteofhome.com
Spinach and Feta Poppers Recipe - Food.com
food.com
Spinach Puff Pastry
ba-bamail.com
Spinach, Crab & Artichoke Mini Tarts - Pepperidge Farm
pepperidgefarm.com
Sun-Dried Tomato Quiche Cups - Pepperidge Farm
pepperidgefarm.com