Noodle Cream Cheese Casserole
Noodle Cream Cheese Casserole | MI Coop Kitchen - A hearty main dish with ground beef, tomato sauce, and creamy cheese. Perfect for family meals!
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Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Pot
- Colander
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 tablespoon margarine
- 1 pound ground beef
- 1 clove of garlic, minced
- 1 teaspoon sugar
- 1 teaspoon salt
- 16 ounces of tomato sauce
- 8 ounces package of noodles
- 8 ounces package of cream cheese
- 1 cupof sour cream
- 1 cup shredded cheddar cheese
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