Phuket Velvet Pudding | I've Been Cooking
Phuket Velvet Pudding is a rich and creamy dessert inspired by Thai cuisine, featuring a smooth blend of coconut and condensed milk, elevated with the natural sweetness of mango.
Ingredients
- Coconut Milk - 1 cup
- Sweetened Condensed Milk - 1/2 cup
- Rice Flour - 1/4 cup
- Egg Yolks - 4
- Sugar - 1/4 cup
- Vanilla Extract - 1 teaspoon
- Salt - a pinch
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