Greek Salad (Horiatiki)
200 grams (7 oz) feta cheese, cut into large cubes or a thick slic 1 teaspoon dried oregano 1/4 cup extra virgin olive oil 2 tablespoons red wine vinegar Salt
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ovensource.com.
Ingredients
- 4 medium tomatoes, cut into wedges
- 1 cucumber, peeled and sliced into half moons
- 1 green bell pepper, thinly sliced
- 1 red onion, thinly sliced
- 1/2 cup Kalamata olives, pitted
- 200 grams (7 oz) feta cheese, cut into large cubes or a thick slic
- 1 teaspoon dried oregano
- 1/4 cup extra virgin olive oil
- 2 tablespoons red wine vinegar
- Salt
- freshly ground black pepper
- 1 tablespoon fresh parsley, chopped (optional)
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