Butternut Squash Lasagna – Finca Naya

Butternut Squash Lasagna – Finca Naya

fincanaya.com

Butternut Squash Lasagna with garlic, honey, and spinach—baked to perfection at 350F. Discover the taste at Finca Naya.

View Original

Share this recipe:

Ingredients

  • 1 large butternut squash
  • 2 cloves garlic, crushed
  • 1 tbsp honey
  • 1 tsp oregano
  • 1 tsp basil
  • salt and pepper, to taste
  • 1 10 oz package chopped frozen spinach, cooked and drained
  • 2 cups cottage cheese
  • 12 cooked whole wheat lasagna noodles
  • 1 1/2 cups shredded mozarella cheese

More Like This