Asian-style Dumpling Soup Recipe | Co+op
Solve your weeknight mealtime crunch with this quick, crave-able soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 4 cups vegetable or chicken stock
- 1 tablespoon soy sauce
- 1 tablespoon fresh ginger, grated
- 2 cups shredded cabbage
- 1 large carrot, thinly sliced
- 2 10-ounce packages frozen dumplings (wontons, potstickers or gyoza)
- 1 tablespoon dark sesame oil
- 2 large scallions, slivered
- Sriracha, to taste
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