Salmon Patties Recipe: Easy and Flavorful Delight
Taste the crispy perfection of golden salmon patties packed with flavor, bound by eggs and breadcrumbs, and enhanced with mayonnaise, mustard, and Worcestershire sauce. Perfect for impressing guests!
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Cooking tools:
- Mixing bowl
- Fork
- Can opener
- Colander
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 1 can 14.75-ounce canned salmon
- ½ cup Seasoned dry bread crumbs
- ¼ cup Chopped onion
- 1 Large egg
- 1 tablespoon Olive oil
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