Perfect Salmon Patties
The culinary perfection of Salmon Patties – a fusion of premium salmon, breadcrumbs, and seasonings for a truly exquisite dining experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Cooking tools:
- Can opener
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Skillet
- Stove
- Spatula
- Paper towel
Ingredients
- 500 grams (17.6 oz) canned salmon, drained
- 150 grams (5.3 oz) breadcrumbs
- 2 large eggs
- 1 Onion, finely chopped
- 60 grams (2.1 oz) celery, finely chopped
- 30 grams (1 oz) mayonnaise
- 1 tbsp Dijon mustard
- 1 tbsp fresh lemon juice
- 1 tsp dried dill
- Salt
- pepper
- 30 grams (1 oz) all-purpose flour, for coating
- Vegetable oil, for frying
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