Mascarpone Cheesecake Recipe - Cookitsimply.com
Mascarpone cheesecake is a traditional Italian dessert. It's rich, creamy, and made with eggs and cream cheese for a decadent treat.
Ingredients
- 1 1/2 tbsp unsalted butter
- 5 1/2 oz ginger biscuits (cookies, crushed)
- 1 oz stem ginger (candied, chopped)
- 1 lb 2 oz mascarpone cheese
- finely grated rind and juice of 2 lemons
- 3 1/2 oz caster (superfine sugar)
- 2 large eggs (separated)
- fruit coulis (to serve)
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