Vibrant Easter Dessert with Swirls - cookrisp

Ingredients

• 1 ½ cups graham cracker crumbs (about 12 crackers, crushed)
• ¼ cup granulated sugar
• 6 tbsp unsalted butter, melted
• 8 oz package cream cheese, softened
• 14 oz can sweetened condensed milk
• 1 tsp vanilla extract
• ½ tsp lemon juice
• 1 cup heavy whipping cream, whipped to soft peaks
• 3–4 drops each of pastel food coloring (pink, blue, yellow, purple, or any Easter colors)
• Whipped cream
• Easter sprinkles
• White chocolate shavings