Finnish Buttermilk Cake recipe | PCC Community Markets

Ingredients

• Butter and flour, for pan
• 2 1/2 cups all-purpose flour
• 1 1/3 cups sugar
• 1 teaspoon fresh-ground cardamom (see note)
• 1 tablespoon orange zest
• 1 teaspoon baking powder
• 1 1/2 teaspoons baking soda
• 1/4 teaspoon salt
• 1/2 cup butter, melted and cooled
• 1 1/2 cups buttermilk (see note)
• Powdered sugar, for dusting (optional)