Slow Cooker Mac and Cheese - Super Creamy! - Crock Recipes
Enjoy this Creamy Crock Pot Mac and Cheese in just 3 hours! A delicious mix of macaroni, cheddar, mozzarella & cream cheese. Perfect for family dinners!
Ingredients
- 16 oz elbow macaroni (or any pasta of choice)
- 4 cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 8 oz cream cheese, cut into cubes
- 3 cups milk (whole or low-fat)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- (Optional) Breadcrumbs for topping (about half a cup)
- (Optional) Additional shredded cheese for topping
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