Salisbury Steaks with Savory Mushroom Gravy - Cattleman's Meats

Ingredients

• 2 pounds Ground Beef
• 1/3 cup White Onions, Chopped 1/4"
• 1/3 cup Bell Peppers (Green or Red)
• 1/4 cup Ripe Tomato, Chopped 1/4"
• 1 Egg
• 1/4 cup Milk
• 1/2 cup Bread Crumbs
• 2 tablespoons Dry Parsley Flakes
• 1/2 teaspoon Granulated Garlic
• 1 teaspoon Salt
• 1/4 cup Vegetable Oil
• 4 cups White Mushrooms, Sliced 1/4"
• 4 cups Beef Broth
• Kitchen Bouquet Sauce Seasoning