Jasmine Sticky Rice with Fresh Mango | Mahatma® Rice

Jasmine Sticky Rice with Fresh Mango | Mahatma® Rice

mahatmarice.com

Sweet Thai Jasmine Rice cooks in coconut milk for a light and refreshing dessert that’s served with sliced fresh mango.

View full recipe on mahatmarice.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mahatmarice.com.

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Ingredients

  • 1 cup Mahatma® Sticky Rice
  • 2 mangoes, peeled, pitted and sliced
  • ⅓ cup water
  • 1 can (14 oz) coconut milk
  • 1 tsp vanilla extract
  • ⅓ cup sugar
  • 2 tbsp honey
  • 1 tsp lime zest
  • ¼ tsp salt
  • ¼ cup toasted coconut

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