How to Create Delicious Simmered Chicken Couscous
Ever considered cooking Simmered Chicken Couscous with Apricot Goodness? This comforting dish blends savory spices and sweet apricots, making weeknight dinners…
Ingredients
- 1 lb (450g) boneless, skinless chicken thighs, cut into 1-inch pieces
- 1 cup (200g) couscous
- 2 tablespoons olive oil
- 1 medium onion, finely diced
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- ½ teaspoon ground cinnamon
- ½ teaspoon paprika
- 1 cup (240ml) low-sodium chicken broth
- 1 cup (150g) dried apricots, chopped
- Salt and pepper, to taste
- Fresh parsley, for garnish (optional)
- 1 lemon, cut into wedges
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