Quick Tasty Pan Breakfast Burritos for Busy Mornings
Whip up these flavorful pan breakfast burritos with eggs, sausage, and creamy sauce! Ideal for meal prep or feeding a large group. Freezer-friendly and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kyliecook.com.
Cooking tools:
- Pastry brush
- Baking sheet
- Saucepan
- Skillet
- Oven
- Stove
- Whisk
- Mixing bowl
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Paper towel
- Aluminum foil
- Plastic wrap
Ingredients
- 12 eggs
- 10 flour tortillas
- 3 tablespoons butter, melted
- 4 cups shredded cheddar cheese
- 2 pounds ground sausage
- ½ teaspoon black pepper
- 4 tablespoons butter
- 2 cups whole milk
- ½ teaspoon salt
- 4 tablespoons flour
- 1 bunch green onions, sliced small
- 1 red pepper, diced small
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