Creamy Pasta Florentine | San Giorgio
Escape to Italy with Creamy Pasta Florentine from San Giorgio, featuring tender spinach and luscious parmesan sauce. Perfect for pasta lovers!
Ingredients
- Servings: 4
- Cook Time: 22
- Prepare pasta according to package directions adding spinach to water during last 4 minutes of cooking time. Drain pasta and spinach in colander.
- In same pot, over medium heat, combine water, cheese, bouillon and nutmeg; stir consistently until cheese is melted. Add pasta and spinach; mix well.
- Garnish with toasted bread crumbs and grated Parmesan cheese if desired.
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