Broccoli Bisque Recipe | Dr. McDougall
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Ingredients
- 4 Cups Broccoli florets
- 3 Cups Vegetable broth
- 2 Cups Frozen hash brown potatoes, chopped
- 1 Onion, chopped
- 1 Tsp Dill weed
- 2 1/2 Cups Non-dairy milk
- 1 Tbsp Dijon mustard
- Dash white pepper
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