Baked French Toast with Fruit - Fresh Fork Market

Ingredients

• For French Toast
• 6-8 slices thick bread (day old is best)
• 3 eggs
• 3/4 cup milk
• 2 tbsp maple syrup or honey
• 1.5 cups chopped fruit (frozen berries, chopped canned peaches, apples, or chopped fresh fruit, any variety)
• For Pastry Cream
• 4 egg yolks
• 1/2 cup sugar
• 1 tbsp flour
• 1 tbsp corn starch
• 2 cups milk
• 1 tsp vanilla