Baked French Toast Recipe: How to Make It
Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. —Jill Baughman, New York, New York
Keywords
- taste of home french toast
Ingredients
- 8 ounces day-old French bread, unsliced
- 4 large eggs
- 2 tablespoons sugar
- 1 tablespoon brown sugar
- 2 teaspoons vanilla extract
- 1 teaspoon maple extract
- 1/4 teaspoon kosher salt
- 2 cups 2% milk
- 1/2 cup heavy whipping cream
- TOPPING:
- 1/4 cup all-purpose flour
- 3 tablespoons brown sugar
- 3 tablespoons unsalted butter, cut into 1/4-inch cubes
- 1 teaspoon ground cinnamon
- Freshly grated nutmeg, optional
- Fresh raspberries or blueberries
- Confectioners' sugar
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