Herb Roasted Carrots - Teresa's Recipes
Herb Roasted Carrots - Elevate your dining experience with these Herb Roasted Carrots, a delightful side dish that harmonizes the natural sweetness of fresh carrots with the aromatic notes of...
Keywords
- Herb Roasted Carrots
- recipe
- Carrots
- Olive oil
- Fresh rosemary
- Fresh thyme
- Salt
- Black pepper
- Honey (optional)
- Lemon juice (optional)
Ingredients
- Carrots, 1 pound, peeled and cut into uniform pieces
- Olive oil, 2 tablespoons
- Fresh rosemary, 2 teaspoons, chopped
- Fresh thyme, 2 teaspoons, chopped
- Salt, 1/2 teaspoon
- Black pepper, 1/4 teaspoon
- Honey (optional), 1 tablespoon, for added sweetness
- Lemon juice (optional), 1 teaspoon, for brightness
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