Cookout Baked Beans — Robert St. John

Ingredients

• 2 large cans Bush’s Country Style Baked Beans, drained
• 1 lb Bacon, thick-sliced, diced
• 1 1 /2 cup Onion, diced
• 3 /4 cup Bell pepper, diced
• 1 tsp Barbecue Seasoning
• 1 cup Barbecue sauce
• 2 Tbsp Honey
• 2 tsp Yellow mustard
• 1 Tbsp Liquid Smoke
• 1 /3 cup Lawry’s Seasoned Salt
• 1 /3 cup Paprika
• 2 Tbsp Onion Powder
• 2 Tbsp Cayenne Pepper
• 1 Tbsp White Pepper
• 5 tsp Garlic Powder
• 1 Tbsp Black Pepper
• 1 Tbsp Dry Mustard
• 1 tsp Oregano
• 1 tsp Thyme