BBQ Sauce — Robert St. John
Preheat oven to 300. In a 3-quart Dutch oven, heat the bacon fat over low heat. Add the dehydrated onion and garlic and cook for 3-4 minutes.
Ingredients
- 2 Tbl Bacon Fat
- 2 Tbl dehydrated onion
- 2 tsp fresh garlic, minced
- 1/4 cup brown sugar
- 1/4 cup sugar
- 1/4 cup molasses
- 2 cups chicken stock
- 1 quart ketchup
- 1 1/2 Tbl black pepper, freshly ground
- 1/4 tsp cayenne pepper
- 2 Tbl dry mustard
- 2 Tbl Lemon Juice
- 1/4 cup Worcestershire Sauce
- 1/2 cup balsamic vinegar
- 1/2 cup cider vinegar
More Like This
Peach BBQ Sauce — Robert St. John
robertstjohn.com
BBQ Oysters — Robert St. John
robertstjohn.com
Cookout Baked Beans — Robert St. John
robertstjohn.com
My Version of My Mom’s Stuffed Peppers — Robert St. John
robertstjohn.com
Broccoli Casserole — Robert St. John
robertstjohn.com
Easy BBQ Baked Beans - Master recipes
master-recipes.com
Central Mississippi Breakfast Casserole — Robert St. John
robertstjohn.com
Homemade BBQ Sauce Recipe
lecoupdegrace.ca